Farm-to-table dinner restaurant built on locally sourced ingredients, with a wood-fired grill and a menu that rotates with the season.
Small-batch organic grocery and deli with products from local, nationally acclaimed, and international producers.
Tiny Grocer is a small, local, organic food market with two locations. We stock a wide range of grocery products spanning pantry staples, cheese and charcuterie, dairy, beer and wine, bodycare, and housewares. Our in-house Tiny Delicatessen serves food for any meal of the day using the same ingredients and staples we sell in the store. The Hyde Park location also houses Bureau de Poste, a reservations-based dining concept. We source products from local, nationally acclaimed, and international producers, with a priority on local. Our goal is a win-win-win relationship between the farmer or producer, the store, and the customer.
Tiny Grocer describes itself as a small-batch, organic food market. Products are sourced from producers described as artisans who share their values in sustainability and ethical production. Sourcing prioritizes local producers first, then nationally acclaimed and international producers. In-house deli food is made using the ingredients and staples sold in the store.
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Details
Outlets
Takeout
Online Orders
Local Delivery
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