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All natural and organic frozen paletas (pops) made without high fructose corn syrup, artificial colors, preservatives, or stabilizers.
Mom & Pops is a family-owned paleta business started in 2008 by Manuel and Laura Flores, inspired by the traditional frozen pops they enjoyed growing up on the US-Mexico border. Finding that store-bought paletas were full of high fructose corn syrup, artificial colors, preservatives, and stabilizers, the Flores family began making their own at home using all natural and organic ingredients. Their lineup includes both fruit-based and creamy pops across roughly 16 flavors, from Just Watermelon (fresh cut watermelon, nothing else) to Mango Chile with homemade chamoy sauce, Cafe Con Leche, and Pineapple Basil. Catering is available for events of any size, with paleta cart rentals, custom pop labels, and custom cart graphics as add-on options.
Mom & Pops uses all natural and organic ingredients throughout their recipes, and no high fructose corn syrup, artificial colors, preservatives, or stabilizers appear in any of their pops. Many flavors use organic dairy, organic pure cane sugar or organic evaporated cane juice sugar, and fresh-squeezed juices. The business sources ingredients from local farmers and composts nearly everything that cannot be frozen into a pop. They also recycle as much as possible and purchase used equipment as part of their environmental stewardship approach.
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